Chimichurri
An excellent accompaniment to sous vide steak that has been finished on a bbq. It also makes a punchy marinade.
Sage Beurre Noisette
‘Beurre Noisette’ is a browned butter, it translates to ‘hazelnut butter’ and it gives off a toasted/nutty aroma. Paired with sage, this sauce is delicious on top of veggies or pork.
Sesame-Soy Sauce
Such a yummy sauce to drizzle on steaks, chicken & veggies a like. Definitely try with broccoli!
Soft Polenta
Cheesy, creamy, rich polenta.